Summer Fruit with Wine and Mint Recipe
Upgrade your fresh fruit with Giada De Laurentiis' white wine-glazed fruit salad.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 1¼ cups dry white wine
- 1/3 cup sugar
- 1/2 ripe cantaloupe, halved, seeded, cut into 3/4-inch cubes (about 3 cups)
- 8 ounces fresh strawberries, quartered
- 1 cup seedless green grapes, halved lengthwise
- 1 tablespoon chopped fresh mint leaves
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