FRENCH POPPY SEED CREAM SLICE RECIPE VIDEO

Ingredients

• Honey cake:
• 300 g flour
• 100 g powdered sugar
• 70 g butter
• 2 eggs
• 30 g honey
• 10 g baking powder
• Poppy Seed Sponge:
• 150 g sugar
• 150 g flour
• 6 egg yolks
• 6 egg whites
• 50 ml sunflower oil
• 8 g baking powder
• 100 g ground poppy seeds
• Cream:
• 80 g vanilla pudding powder
• 700 ml milk
• 200 g powdered sugar
• 250 g butter