Mousse with Chopped Chocolate and Nuts Recipe | Arla UK
A light mousse made with whipped cream and milk chocolate, with crisp pieces of dark chocolate and nuts mixed in. Perfect for a party as it can be prepared in advance.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 200 ml whipped cream
- 100 g milk chocolate
- 2 egg yolks
- 50 g dark chocolate
- 50 g Chopped hazelnuts
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