Marinated Peppers with Goat Cheese and Sultan Raisins Recipe

Ingredients

• 2 bell peppers (1 yellow and 1 red)
• 7 oz goat cheese
• fresh basil for garnish
• marinade:
• 1 shallot, finely chopped
• 3 1/2 tbsp olive oil
• 1 tbsp white wine vinegar
• 1 tbsp honey
• salt, freshly ground white or black pepper
• 3 1/4 tbsp roasted almond slices
• 3 1/2 tbsp sultana raisins