Maple Roasted Tomato and Pepper Goat Cheese Salad | Recipe | Kitchen Stories
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Ingredients
- 300 g cherry tomatoes
- 1 red bell pepper
- 1 yellow bell pepper
- 1 green bell pepper
- 1 orange bell pepper
- 50 g goat cheese
- 25 g pine nuts
- salt
- pepper
- 100 g strawberries
- 1 tsp balsamic vinegar
- 0.5 tbsp maple syrup
- 1 tsp Dijon mustard
- 1 tbsp extra-virgin olive oil
- 1 sprig rosemary
- 2 tbsp extra-virgin olive oil
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