BBQ Shredded Chicken

BBQ Shredded Chicken

schoolfoodhandler.com

Shredded chicken is so easy with this mixer technique, and the scratch-made BBQ sauce has all the flavor without the extra, unnecessary ingredients you find in

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Cooking tools:

  • Hotel pan
  • Stand mixer
  • Flat paddle
  • Instant-read thermometer
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Pot
  • Stove
  • Spoon
  • Mixing bowl

Ingredients

  • Chicken breast | 8¾ pounds
  • Salt, kosher | 2 tablespoons
  • Black pepper, ground | 1 tablespoon
  • Ketchup or tomato puree | 1½ quarts
  • Molasses | ¾ cup
  • Sugar, brown | ¾ cup
  • Worcestershire sauce | 1 tablespoon
  • Liquid smoke | 2 teaspoons
  • Onion powder | 1½ tablespoons
  • Garlic, granulated | 1 tablespoon
  • Mustard powder, dry | 1½ tablespoons
  • Pepper, black | ½ tablespoon
  • Salt, kosher | ½ tablespoon

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