Fresh Green Beans: The Simple Stove-Top Method
Learn how to cook perfect green beans with this easy 10-minute method. Sauté and glaze for a side dish that goes with everything.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Cooking tools:
- Skillet
- Stove
Ingredients
- 2 tablespoons unsalted butter or olive oil
- 1 pound green beans, ((trimmed))
- 1 small garlic clove ((minced))
- ½ cup low-sodium vegetable or chicken broth ((or water))
- Kosher salt and freshly ground black pepper ((to taste))
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