Raspberry Yogurt Frappes Recipe

Name: Raspberry Yogurt Frappes Recipe
Ingredients: 375 grams raspberries (3 cups fresh, or frozen unsweetened, or lightly sweetened); 3 cups yogurt (cold, plain, or 3 cups vanilla yogurt); 5 to 6 tablespoons honey, depending upon sweetness of berries; 2 1/4 cups milk (cold); 63 grams fresh raspberries (1/2 cup whole, and or or a few mint sprigs for garnish)

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In New England, a frappe is first cousin to the milk shake, but usually lighter and frothier. Other fruits such as strawberries, peaches, nectarines, or

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Ingredients

375 grams raspberries (3 cups fresh, or frozen unsweetened, or lightly sweetened)
3 cups yogurt (cold, plain, or 3 cups vanilla yogurt)
5 to 6 tablespoons honey, depending upon sweetness of berries
2 1/4 cups milk (cold)
63 grams fresh raspberries (1/2 cup whole, and or or a few mint sprigs for garnish)