Salsa
Recipe for Salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitetoplay.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Can opener
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 x 28 oz. (796 mL) cans Diced tomatoes
- 1/2 Yellow onion, quartered
- 1/2 bunch Cilantro (optional)
- 1 tbsp. (15 mL) Lemon juice
- To taste Salt
- 1 pepper Jalapeño chili, seeded and ribs removed (optional)
- 1 pepper Bell pepper — red, green, orange, or yellow chopped fine (optional)
