Salsa
Salsa recipe: Canned Salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 6 cups tomatoes chopped (I use 8 cups)
- 3 cups green peppers chopped
- 2/3-1 cups jalapeno chopped, use some seeds
- 1 1/2 cups onion chopped
- 6 cloves garlic minced
- 1 tablespoon salt or sea salt
- 3/4 cup white vinegar
- 12 ounces tomato paste
- dash cumin
