Antipasto Burger Sliders Recipe | Land O’Lakes

Antipasto Burger Sliders Recipe | Land O’Lakes

www.landolakes.com

These little burgers taste – and look – stunning for a party.

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Ingredients

  • Spread
  • 1/2 cup mayonnaise
  • 2 tablespoons balsamic vinegar
  • Burgers
  • 1 pound ground meatloaf mixture
  • 1 tablespoon finely chopped fresh basil leaves
  • 1 teaspoon finely chopped fresh garlic
  • 4 (3/4-ounce) slices Land O Lakes® Italian Blend cut into quarters
  • 8 crusty Italian rolls , split in half
  • 8 thin slices Genoa salami
  • 8 pieces roasted red pepper
  • 1 1/2 cups lightly packed arugula
  • 8 pimento-stuffed olives
  • 8 (4- to 5-inch) skewers

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