Tandoori chicken

Name: Tandoori chicken
Ingredients: 2-inch piece ginger, peeled; 4 large garlic cloves; 1/4 teaspoon turmeric; 1 teaspoon chili powder; 1teaspoon salt; 1/2 teaspoon ground cumin; 3/4 teaspoon plain yogurt; 1 teaspoon lime juice; 2 to 3 pounds boneless chicken thighs and breasts; 1/4 cup melted butter or olive oil; 1/2 mild thinly sliced onion 1/2 cup chopped cilantro 2 sliced green chili 1 lime, cut in wedges; recipeIngredient ends

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Tandoori chicken recipe | Epicuriantime.com - Marinate chicken in ginger, garlic, yogurt, and spices, then grill until tender and flavorful. Served with chutney and raita.

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Ingredients

2-inch piece ginger, peeled
4 large garlic cloves
1/4 teaspoon turmeric
1 teaspoon chili powder
1teaspoon salt
1/2 teaspoon ground cumin
3/4 teaspoon plain yogurt
1 teaspoon lime juice
2 to 3 pounds boneless chicken thighs and breasts
1/4 cup melted butter or olive oil
1/2 mild thinly sliced onion 1/2 cup chopped cilantro 2 sliced green chili 1 lime, cut in wedges
recipeIngredient ends