How to Marinate and Grill Tandoori Chicken? A Feast for the Senses!
Discover our guide to marinating Tandoori Chicken with Indian spices and grilling it to perfection in a clay oven for an unforgettable meal.
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Cooking tools:
- Grill
- Tandoor
- Skewer
- Grater
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Refrigerator
- Oven
Ingredients
- Yogurt: 1 cup
- Tandoori masala: 2 tablespoons
- Garlic: 4 cloves, minced
- Ginger: 1 tablespoon, grated
- Lemon juice: 2 tablespoons
- Tandoori mix: 1 tablespoon
- Cream cheese: 2 tablespoons
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