Grilled Buffalo-Style Chicken Wraps Recipe | Samsung Food App
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Cooking tools:
- Grill
Ingredients
- 4 boneless, skinless chicken breasts (5-6 oz/150–175 g each)
- 1 tbsp (15 mL) canola oil
- ½ tsp (2mL) salt
- ¼ tsp (1mL) coursely ground black pepper
- 2 medium stalks celery
- 3 green onions with tops
- 1 medium carrot, peeled
- 1 tbsp (30mL) Cayenne pepper sauce
- ½ cup (125mL) light mayonnaise
- 2 oz (60 g) blue cheese, crumbled
- 1 garlic clove, pressed
- 3 (11"/28-cm) flour tortillas (see Cook’s Tip)
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