Involtini di Melanzane - Wholesome Bellies
Explore wholesome Bell peppers rolled with cheese and herbs in our Involtini di Melanzane recipe. Download the free eBook now!
Ingredients
- 1 medium onion
- 2 tablespoons olive oil
- 1 bottle passata
- 1 teaspoon salt
- 4 basil leaves
- 1 large eggplant (about 600 grams)
- 1 bunch asparagus
- 1 large carrot julienned
- 150 grams nozarella cheese (or any vegan cheese)
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