Crispy five spice chicken with pak choi salad | Dinner Twist
Fresh crispy salad with pak choi, apple and coriander tossed in a sesame soy dressing and served with chicken nuggets. Gluten friendly option - panko cr
Ingredients
- garlic 1 clove
- Pak choi 1 bunch
- Green apple 1
- Purple carrots 2
- Coriander 1/2 bunch
- panko crumbs 1 packet (100g)
- Chicken breast fillets 600g
- bean shoots 1 bag (250g)
- Red chilli 1
- sesame + oil (for cooking)
- salt
- pepper
- five spice
- soy sauce
- apple cider vinegar
- brown sugar
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