Banana and pecan muffins - Fight Diabetes
Ready in 30 minutes
Ingredients
- 250g of flour
- 4 tablespoons Splenda (sweetener)
- 1 tablespoon baking powder
- 1 egg, beaten
- 200 ml, reduced fat milk
- 2 tablespoon vegetable oil
- 200g chopped banana
- 125g pecan nuts
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