Swich | Recipes - Scallion-Ginger Sauce
Discover the vibrant flavors of Scallion-Ginger Sauce, perfect for grilled vegetables or tofu. Easy to make in just 15 minutes! Try it now and elevate your dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebigswich.com.
Ingredients
- 2 bunches (approx. 6 oz) scallions, cut into small pieces
- 6 tbsp roughly chopped ginger
- 1/2 tsp sea salt
- 2/3 cup Shallot Oil or other high-heat cooking oil, such as peanut oil
- 2 tbsp light (usukuchi or white) soy sauce
- 2 tbsp sherry or sherry vinegar
- toasted sesame oil, optional
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