Cranberry Orange Scones | Recipe Cart
These Cranberry Orange Scones are buttery, crumbly, and light. They are full of flavor and will melt in your mouth! The tartness of the cranberries balances out
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Pizza cutter
- Chef's knife
- Cutting board
- Whisk
- Rolling pin
- Microplane
- Cooling rack
- Spatula
Ingredients
- 2 cups all purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 6 tablespoons butter (softened)
- 1 egg
- 1/2 cup heavy cream
- 1 tablespoon orange zest
- 1/2 teaspoon almond extract
- 3/4 cup roughly chopped dried cranberries
- 1/2 cup powdered sugar
- 4 teaspoons juice from an orange
- 1 tablespoon melted butter
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