Fettuccine Alfredo - Rombauer Vineyards

Fettuccine Alfredo - Rombauer Vineyards

www.rombauer.com

Experience the creamy delight of Fettuccine Alfredo with Rombauer Vineyards' simple recipe. Perfect for a quick and easy meal!

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Ingredients

  • 12 ounces of dried fettuccine (or whatever pasta of your choice)
  • 4 tablespoons (1/2 stick) butter
  • 1 cup heavy cream
  • 1 cup grated Parmesan (4 ounces)
  • Salt and black pepper to taste
  • Optional: Chicken, peas, prosciutto, spinach, etc.

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