Squash y squash | The Rawtarian
My garden is overflowing with squashes, so I keep experimenting with different ways to prepare them. This one is simple and delicious. Sorry no picture, we ate it before I could take one-every time!...
Ingredients
- 1 large yellow squash, roughly chopped
- ½ clove garlic, more or less, to taste
- 2 tablespoon strong flavored olive oil
- salt and pepper to taste
- juice from half a lime, maybe just a little less
- ¼ cup pine nuts
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