Fire Roasted Spanish Rice Recipe
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Ingredients
- 2 tablespoons butter
- 2 tablespoons olive oil
- 14 ounces dry long grain white rice (2 cups)
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1/2 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon dried oregano
- 4 cups chicken stock
- 15 ounces fire roasted diced tomatoes (1 can)
- 1 bay leaf
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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