Homemade Savory Cranberry Bacon Jam Recipe to Wow Guests
Homemade savory cranberry bacon jam recipe delivers sweet-tart, smoky bliss on every bite. Come experience a flavor journey that elevates ordinary meals to extraordinary feasts.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.davesgrill.com.
Cooking tools:
- Skillet
- Paper towel
- Plate
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Wooden spoon
- Food processor
- Spoon
- Mason jar
Ingredients
- 1 lb (450 g) bacon, diced
- 1 cup (100 g) cranberries, fresh or frozen
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- ½ cup (100 g) brown sugar
- ¼ cup (60 ml) maple syrup
- ¼ cup (60 ml) apple cider vinegar
- ½ tsp smoked paprika
- ½ tsp ground cinnamon
- Salt, to taste
- Pepper, to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.