Butterscotch Blondie S’mores – Sugarlands Distilling Company

Ingredients

• 1/4 cup Butterscotch Gold Moonshine
• 1/2 cup Unsalted Butter, melted
• 1/2 cup Creamy Peanut Butter
• 1 ½ cups Light Brown Sugar, packed
• 1/2 cup Granulated Sugar
• 2 Eggs
• 2 tsp Vanilla Extract
• 2 cups All-Purpose Flour
• 1 tsp Salt
• 1/2 tsp Baking Powder
• 1 cup Semisweet Chocolate Chips
• 1 cup Mini Marshmallows
• 4 Chocolate Bars