Matcha Glaze for Cinnamon Buns Recipe
How to make the perfect Matcha Glaze for Cinnamon Buns.
Ingredients
- 250g icing sugar (sifted to remove lumps)
- 30g butter (melted)
- 5ml vanilla extract (2 teaspoons)
- 60ml milk
- 2 to 3 tsp matcha powder (adjust based on your preferred intensity)
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