Recipes - Bacon and Blue Cheese Harvest Salad - Applegate
This colorful salad can be served as a side to roast chicken, pork or fish, but it’s also hearty enough to be served on its own, with just some crusty bread to round out the meal.
Ingredients
- 1 (8-ounce) package APPLEGATE NATURALS® SUNDAY BACON®
- 1 pound brussels sprouts
- 1 pound delicata squash
- Kosher salt and freshly ground black pepper
- 3 Tbsp olive oil
- 1½ Tbsp apple cider vinegar
- 1 Tbsp maple syrup
- 1 tsp Dijon mustard
- 4 ounces baby arugula
- 1 cup pomegranate seeds
- 2 ounces Castello Danish Blue Cheese, crumbled
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