Turkey and Black Pudding Ballotine Recipe - Great British Chefs

Ingredients

• 1 turkey breast
• 500g of black pudding
• 250g of smoked streaky bacon
• salt
• freshly ground black pepper
• 1 tbsp of vegetable oil
• 2 onions, finely diced
• 3 garlic cloves, finely chopped
• 500g of smoked streaky bacon, finely chopped or minced
• 250g of white wine vinegar
• 125g of caster sugar
• 8 sage leaves, finely sliced
• 6 Roscoff onions
• 1/2 bunch of thyme
• 6 garlic cloves, bashed but with the skins left on
• 150g of cranberries
• 150ml of water
• 100g of white wine vinegar
• 50g of caster sugar
• 100g of walnut halves