White Cake with Chocolate Frosting

Ingredients

• 1 c BBF Coconut Flour
• 1 1/2 c almond meal/flour
• 1/4 c potato starch (or arrowroot starch)
• 1 1/2 tsp baking soda
• 1/2-2/3 c BBF Coconut Sugar
• 1 1/2 tsp BBF Coconut Vinegar
• 1/4 tsp salt
• 1/4 c BBF Virgin Coconut Oil
• 1/4 c BBF Agave
• 1 c water
• 1 tsp Vanilla Extract
• FOR THE COCONUT FROSTING -
• 1 can coconut cream
• 2-4 tbsp BBF Cacao Powder
• 1/4 c powdered sugar