Lamb kebabs with pita bread and yoghurt
How to make lamb kebab with pitta bread and yoghurt dressing at home with this easy recipe and only a few ingredients. Simple, fast and tasty. Try it.
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Cooking tools:
- Skewer
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- Lamb: 600 g
- Cinnamon: 1 tbsp
- Cumin: 3 tbsp
- Nutmeg: 1 pinch
- Garlic: 1 clove
- Oil: 1 tbsp
- Radishes: 1 bunch
- Cucumber: 1 each
- Scallion: 1 each
- Lettuce: 1 each. heart
- Lemon juice
- Bread: 8 pittas
- Yogurt: 250 ml
- Garam masala: 1 pinch
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