Recipe: <!-- -->Blue Cheese and Walnut Dusted Grapes<!-- -->
Add a touch of elegance to your next outdoor gathering with these distinctively flavored grapes. Makes a superb appetizer or an impressive garnish for green salads topped with blue cheese dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Food processor
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Toothpick
- Refrigerator
Ingredients
- 3 ounces crumbled blue cheese
- 1/3 cup heavy cream
- 2 tablespoons lowfat (1%) milk
- 2 cups walnut halves
- 1 pound seedless grapes, rinsed (about 60 grapes)
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