Blue Cheese Grapes | Just A Pinch Recipes
Combine cream cheese, milk and blue cheese in a medium bowl. Beat with an electric mixer at medium speed until smooth and creamy. Cover each grape with 1 teaspoon cream...
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Ingredients
- 1 8 ounce(s) package cream cheese, softened
- 1 tablespoon(s) milk
- 2 teaspoon(s) blue cheese
- 1 pound(s) seedless red or green grapes
- 1 1/4 cup(s) coarsely chopped walnuts
- 1 tablespoon(s) fresh chopped parsley
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