Buttermilk Biscuits | Recipe Cart | Recipe Cart

Name: Buttermilk Biscuits | Recipe Cart | Recipe Cart
Ingredients: 1/2 cup one stick unsalted butter (113g, room temp.); 1/4 cup honey (60mL); 4 cups all-purpose flour (480g, plus extra for flouring your work surface and rolling pin); 2 tbsp baking powder (24g); 2 tsp salt (10g); 4 tsp sugar (16g); 1 1/2 cups unsalted butter (345g, cold ); 1 cup buttermilk (237mL, cold); 2 eggs

getrecipecart.com

Buttermilk Biscuits recipe by John Kanell | Perfect for breakfast or snacks, these biscuits are easy to make with just 5 key ingredients. Prep & cook in under an hour! 🥄🧈🍯✨

View Original

Share this recipe:

Ingredients

1/2 cup one stick unsalted butter (113g, room temp.)
1/4 cup honey (60mL)
4 cups all-purpose flour (480g, plus extra for flouring your work surface and rolling pin)
2 tbsp baking powder (24g)
2 tsp salt (10g)
4 tsp sugar (16g)
1 1/2 cups unsalted butter (345g, cold )
1 cup buttermilk (237mL, cold)
2 eggs