French chocolate cake - Pure Ebba

Name: French chocolate cake - Pure Ebba
Ingredients: 200g butter; 200g semi dark chocolate; 4 eggs (5 eggs if they are small); 140g coconut palm sugar or raw cane sugar (Often I use 75g palm sugar and 75g raw organic cane sugar); 20 drops vanilla- or caramel stevia; 30g fine spelt wheat or almond flour (gluten free) or other 'flour' you prefer

www.pureebba.com

Delightful French chocolate cake using 140g sugar & natural sweeteners. Perfectly baked in 30 mins! 🍰✨

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Ingredients

200g butter
200g semi dark chocolate
4 eggs (5 eggs if they are small)
140g coconut palm sugar or raw cane sugar (Often I use 75g palm sugar and 75g raw organic cane sugar)
20 drops vanilla- or caramel stevia
30g fine spelt wheat or almond flour (gluten free) or other 'flour' you prefer