Big Mac Wraps | Easy Homemade Burger Wraps Recipe

Big Mac Wraps | Easy Homemade Burger Wraps Recipe

kitchenscroll.com

Make these quick Big Mac Wraps with seasoned ground beef, special sauce, and all your favorite burger toppings wrapped in a soft flour tortilla. A family favorite ready in just 25 minutes!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.

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Cooking tools:

  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Skillet
  • Spatula
  • Wooden spoon
  • Colander
  • Paper towel
  • Airtight container
  • Plastic wrap
  • Stove
  • Refrigerator
  • Ramekin
  • Serving platter
  • Tongs
  • Whisk

Ingredients

  • ½ cup mayonnaise
  • 2 tablespoons finely chopped dill pickles
  • 1 tablespoon yellow mustard
  • 1 teaspoon white vinegar
  • 1 teaspoon paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • 1 pound lean ground beef
  • ½ cup finely chopped onion
  • Salt
  • pepper
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1 cup shredded cheddar cheese
  • Dill pickle slices (I love adding these for that classic Big Mac crunch)
  • 1 tablespoon olive oil

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