Oven-Baked Smothered Turkey Legs (One-Pot Recipe)

Name: Oven-Baked Smothered Turkey Legs (One-Pot Recipe)
Total time: 180 min
Ingredients: 6 turkey legs (4lbs); 2 tablespoons olive oil; 1 TBS onion powder; 2 teaspoons garlic powder; 1 +1/2 teaspoon salt; 2 teaspoons Knorr Bouillon powder; 1 teaspoon slap ya mama seasoning; 2 teaspoons paprika; 1/2 teaspoon black pepper; 1 teaspoon chipotle Chile pepper (this is the brand that I used); 1 cup chicken broth made from 1+1/2 teaspoon Knorr (Make one cup of chicken broth with hot water & Knorr); 1 (tipping) tablespoon flour (or about 2 TBS if you want a thicker sauce/gravy); 1 whole Big Red Bell Pepper (chopped); 1 medium bulb of onion (chopped)

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Want a simple turkey recipe? This comforting and hearty fall-off-the-bone oven-baked smothered turkey legs is an easy dinner for the family.

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Cooking tools:

Oven
Baking sheet
Baking dish
Aluminum foil
Mixing bowl
Whisk
Measuring spoon
Measuring cup
Cutting board
Chef's knife
Kitchen timer
Spoon
Plate
Gloves
Paper towel
Kettle
Saucepan
Tongs
Serving platter

Ingredients

6 turkey legs (4lbs)
2 tablespoons olive oil
1 TBS onion powder
2 teaspoons garlic powder
1 +1/2 teaspoon salt
2 teaspoons Knorr Bouillon powder
1 teaspoon slap ya mama seasoning
2 teaspoons paprika
1/2 teaspoon black pepper
1 teaspoon chipotle Chile pepper (this is the brand that I used)
1 cup chicken broth made from 1+1/2 teaspoon Knorr (Make one cup of chicken broth with hot water & Knorr)
1 (tipping) tablespoon flour (or about 2 TBS if you want a thicker sauce/gravy)
1 whole Big Red Bell Pepper (chopped)
1 medium bulb of onion (chopped)