Oven-Baked Smothered Turkey Legs (One-Pot Recipe)
Want a simple turkey recipe? This comforting and hearty fall-off-the-bone oven-baked smothered turkey legs is an easy dinner for the family.
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Cooking tools:
- Oven
- Baking sheet
- Baking dish
- Aluminum foil
- Cutting board
- Chef's knife
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 6 turkey legs (4lbs)
- 2 tablespoons olive oil
- 1 TBS onion powder
- 2 teaspoons garlic powder
- 1 +1/2 teaspoon salt
- 2 teaspoons Knorr Bouillon powder
- 1 teaspoon slap ya mama seasoning
- 2 teaspoons paprika
- 1/2 teaspoon black pepper
- 1 teaspoon chipotle Chile pepper (this is the brand that I used)
- 1 cup chicken broth made from 1+1/2 teaspoon Knorr (Make one cup of chicken broth with hot water & Knorr)
- 1 (tipping) tablespoon flour (or about 2 TBS if you want a thicker sauce/gravy)
- 1 whole Big Red Bell Pepper (chopped)
- 1 medium bulb of onion (chopped)
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