Foodista | Recipes, Cooking Tips, and Food News | Tuna Tapenade
Taste-test your next snack or sandwich with our easy Tuna Tapenade recipe, packed with garlic, olives, and herbs. Perfect for quick appetizers!
Ingredients
- 2 lrgs garlic cloves
- pound pitted imported black olives - (1 ½ cups
- tablespoon capers rinsed, drained
- 4 anchovy filets
- 1 can water or oil-packed tuna - (6 oz) drained
- 1 teaspoon fresh thyme leaves
- 1 teaspoon chopped fresh rosemary
- 1 teaspoon Dijon mustard
- 2 tablespoons lemon juice
- cup olive oil
- Freshly-ground black pepper to taste
- Chopped fresh herbs or sprigs for garnish
More Like This
Tuna Tapenade - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Tuna Tapenade Recipe | Food Network UK
foodnetwork.co.uk
Tuna Tapenade on Cucumber - Cookidoo® – la plataforma de recetas oficial de Thermomix®
cookidoo.es
Tuna Pasta Salad with Black Olive and Roasted Garlic Tapenade Recipe - Great British Chefs
greatbritishchefs.com
Tuna Olive Tapenade Spaghetti - Bites for Foodies
bitesforfoodies.com
Tuna Tapenade - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Tuna Tapenade Sandwich | Ocean's
oceans.ca
Black Olive Tapenade
thedevilledegg.com