Sausage and Kale Rigatoni
Sausage and Kale Rigatoni Ingredients - 1 Pound Mild Italian Sausage - 1 Medium Yellow Onion, Diced - 3-4 Garlic Cloves, Minced - 1 Tbsp Butter + 3 Tbsp Butter
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Cooking tools:
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 1 Pound Mild Italian Sausage
- 1 Medium Yellow Onion, Diced
- 3-4 Garlic Cloves, Minced
- 1 Tbsp Butter + 3 Tbsp Butter
- 1/2 Tsp Salt
- 1/4 Tsp Black Pepper
- 1 Pinch Red Pepper Flakes
- 4-5 Cups Chopped Kale
- 2 Cups Chicken Stock
- 2 Cups Parmesan Cheese
- 2 Roma Tomatoes, Seeds removed and Diced
- 1 Pound Mezzi Rigatoni
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