Basmati Rice Pilaf – Catskill Animal Sanctuary
Rice often accompanies many meals, particularly in India. The use of fragrant spices dress up what can often be a dull dish.
Ingredients
- 2 cups basmati rice, soaked overnight if possible
- 1 tablespoon olive oil
- 1 medium onion, chopped small, about a cup
- 2 large cloves garlic, minced
- ½ teaspoon ground cardamom
- 1 teaspoon ground coriander
- 1 cinnamon stick
- ¼ teaspoon ground cloves
- ½ teaspoon powdered ginger
- 4 cups water
- 1 bay leaf
- 1 teaspoon salt
- Ground black pepper
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