My Go-To Chicken Shawarma Recipe: Middle Eastern Flavor!

Name: My Go-To Chicken Shawarma Recipe: Middle Eastern Flavor!
Total time: 290 min
Ingredients: 2 lbs (900g) boneless, skinless chicken thighs, cut into 1-inch pieces; 1/4 cup (60ml) olive oil; 1/4 cup (60ml) lemon juice, freshly squeezed; 4 cloves garlic, minced; 2 tablespoons plain yogurt (Greek yogurt is ideal for a thicker consistency); 2 teaspoons paprika; 2 teaspoons ground cumin; 1 teaspoon ground turmeric; 1 teaspoon ground coriander; 1/2 teaspoon ground cinnamon; 1/4 teaspoon cayenne pepper (optional, for heat); 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 6-8 pita breads, warmed; Toppings of your choice: lettuce, tomato, cucumber, red onion, tahini sauce, tzatziki sauce, hummus, hot sauce

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Craving amazing chicken shawarma? This recipe is surprisingly easy and packed with authentic Middle Eastern flavor. Get the secret to juicy chicken every time!

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Ingredients

2 lbs (900g) boneless, skinless chicken thighs, cut into 1-inch pieces
1/4 cup (60ml) olive oil
1/4 cup (60ml) lemon juice, freshly squeezed
4 cloves garlic, minced
2 tablespoons plain yogurt (Greek yogurt is ideal for a thicker consistency)
2 teaspoons paprika
2 teaspoons ground cumin
1 teaspoon ground turmeric
1 teaspoon ground coriander
1/2 teaspoon ground cinnamon
1/4 teaspoon cayenne pepper (optional, for heat)
1 1/2 teaspoons salt
1/2 teaspoon black pepper
6-8 pita breads, warmed
Toppings of your choice: lettuce, tomato, cucumber, red onion, tahini sauce, tzatziki sauce, hummus, hot sauce