Thai Quinoa Rainbow Salad, Peanut Dressing Recipe

Thai Quinoa Rainbow Salad, Peanut Dressing Recipe

grubby.co.uk

Plant based vegan recipe. Contains: Soya, Peanuts

View full recipe on grubby.co.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at grubby.co.uk.

Share this recipe:

Cooking tools:

  • Saucepan
  • Stove
  • Colander
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Spoon
  • Serving bowl

Ingredients

  • 1 Pack Quinoa
  • 1 Pod Veg Stock
  • 1 Carrot
  • 1 Cucumber
  • 1 Pack Red Cabbage
  • 1 Pepper
  • 2 Spring Onions
  • 1 Sachet Tamari
  • 1 Pod Peanut Butter
  • 1 Handful Coriander
  • 1 Knob Ginger
  • 1 Lime
  • 1 Pod Peanuts

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This