Heavenly Cannoli Tartlets - Pepperidge Farm
Flaky puff pastry provides the crust for these mini pastry tartlets, filled with a luscious cannoli cream and topped with chocolate and pecans.
Ingredients
- 2 tablespoons all-purpose flour
- 1/2 package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed according to package directions
- 1 egg, beaten
- 1 cup ricotta cheese
- 1/4 cup sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon finely grated orange peel
- 1/4 cup mini semi-sweet chocolate piecesand/or finely chopped pecans
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