Brinjal - Vazhuthanaga Pulissery. -
Experience the flavors of Kerala with Brinjal Pulissery—braised eggplants in a tangy coconut and yogurt sauce, perfect with rice. Enjoy!
Ingredients
- Brinjal / Purple coloured – 4
- Green Chilli – 4, sliced
- Ginger – 2
- Garlic sliced – 4
- Fenugreek Seeds – ½ tsp.
- Chilli powder – ½ tsp
- Turmeric Powder – ½ tsp.
- Curry leaves – 1 sprig
- Grated Coconut – ½ cup
- Cumin Seeds – 1 tsp.
- Yogurt / Curd (whisked) – 1 cup
- Coconut Oil – 2 tbsp.
- Mustard Seeds – 1 tsp.
- Salt – to taste
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