HK Bubble Milk Tea (港式珍珠奶茶) Recipe | Samsung Food App

HK Bubble Milk Tea (港式珍珠奶茶) Recipe | Samsung Food App

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Bubble milk tea is great for a party. It is easy to make, and everybody loves it. You can serve it hot or cold, depending on the weather. Ideally, Ceylon black tea is the best. However, Lipton will...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

  • 1400 ml (6 cups) of water
  • 700 ml (3 cups) of evaporated milk
  • 10-12 Ceylon tea bags or 30-40 g of lose red tea
  • 3/4 cup of brown sugar or to taste
  • 1 package (250grams) of tapioca bubbles
  • 1/4 cup of brown sugar to lubricate the bubbles
  • Ice as needed

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