Beet, Cabbage and Barley Salad Recipe | Samsung Food App
An easy beet, cabbage, and barley salad that's delicious, beautiful, and nutrient-packed. Earthy, slightly sweet, and perfectly balanced.
Ingredients
- 2 cups red cabbage (finely shredded)
- 1 beet (roasted, peeled and cubed)
- 1/2 cup red onion (thinly sliced)
- 1 cup hulled barley (cooked)
- 2 tbsp apple cider vinegar
- 3 tbsp extra virgin olive oil
- 1/4 tsp salt
- 1/4 tsp fresh ground pepper
- fresh parsley (chopped, for garnish)
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