Smokehouse Shuffle Burger | Lea & Perrins | Canada
In addition to supplying both flavour and moistness to the Smokehouse Shuffle Burger, the blue cheese also makes the perfect topping for the cooked burgers.
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Tongs
- Plate
Ingredients
- 2/3 cup Heinz Tomato Ketchup
- 1 tbsp brown sugar
- 2 tbsp Heinz Apple Cider Vinegar
- 2 tsp hot pepper sauce
- 1 lb (450 g) extra-lean ground beef
- 1 yellow onion, finely chopped
- 2 tsp Lea & Perrins Worcestershire Sauce
- 1 egg, beaten
- 4 hamburger buns
- 4 lettuce leaves
- 1 small red onion, sliced
- 1/3 cup crumbled blue cheese
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