Scalloped Turkey Casserole | Linda's Best Recipes
Scalloped Turkey Casserole is an easy, efficient way to get all of the taste of the Thanksgiving turkey into one baking dish; it's savory and suave.
Ingredients
- bacon: 6 slices
- butter: 1/3 cup
- onion, chopped: 1
- garlic, minced: 3 cloves
- sliced celery: 1 cup
- all purpose flour: 1/2 cup
- chicken stock: 2-1/2 cups
- whole milk: 1-1/2 cups
- heavy cream: 1/2 cup
- poultry seasoning: 1 teaspoon
- kosher salt: 1 teaspoon
- dried thyme leaves: 1 teaspoon
- dried marjoram leaves: 1/2 teaspoon
- butter: 3 tablespoons
- dried cubed oatmeal bread: 7 cups
- dried cranberries: 1-1/2 cups
- cubed cooked turkey or chicken: 5 cups
- heavy cream: 1/4 cup
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