Gingerbread Trifle Recipe
Elegant and easy, gingerbread trifle is a foolproof holiday dessert. A clear dish shows off layers of gingerbread, pudding, toffee and cream.
Keywords
- gingerbread trifle recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 packages (14-1/2 ounces each) gingerbread cake mix
- 2 cups cold milk
- 1 package (3.4 ounces) instant French vanilla pudding mix
- 3/4 cup English toffee bits or almond brickle chips
- 2 cartons (8 ounces each) frozen whipped topping, thawed, divided
- Bada Bing cherries
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