Tuna with Fresh Peas, Spring Onions and Bay Leaves - Rio Mare Malta
Discover the freshness of tuna paired with peas, spring onions, and bay leaves. Enjoy a delicious salad perfect for any season at Rio Mare Malta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riomare.com.mt.
Ingredients
- 3 80g cans of Rio Mare Tuna in Olive Oil with Lemon and Black Pepper
- 1kg fresh peas
- A few spring onions
- A clove of garlic
- 1 bay leaf
- Fresh mint to taste
- 40g extra-virgin olive oil
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