Kay’s Pumpkin Squares
No other holiday is savored by gastronomes quite like Thanksgiving. It is a glorious day of feasting, sometimes to excess.
Keywords
- pumpkin squares
- recipe
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Ingredients
- 8 ounces canned pumpkin purée
- ½ cup oil
- 2 eggs
- 1 cup sugar
- 1 cup flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1½ teaspoons cinnamon
- Cooking spray
- Frosting (recipe below)
- ½ cup margarine
- 3 ounces cream cheese
- 1 teaspoon vanilla
- 1¼ cups powdered sugar (increase or decrease amount to achieve desired spreading consistency)
- 4 ounces (1/3 bag) semisweet chocolate chips
- 2 tablespoons margarine
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